Bread and Ali-Oli - £2.00 per person
Bowl of Marinated Olives - £2.50
Chips with Mayonnaise/Tomato Sauce - £2.50
Nachos
Corn Tortillas topped with Guacamole, Mexican Salsa and Sour Cream topped with
Chilli con Carne - £4.75
Or Chicken - £4.75
Or cheese - £4.00
Homemade soup of the day with crusty bread £ 3.75
Vegetable Tapas

Greek Platter
 Houmous, Taramasalata, Cucumber and Yogurt dip, olives
Served with hot pita bread
£5.50

Patatas Bravas and Ali-Oli
Fried Potatoes topped with Garlic Mayonnaise
Or Spicy Tomato Sauce
£3.25

Tortillas de Patatas
Spanish Omelette made with Potatoes, Onions, Eggs and Fried Peppers
Served with Tomato Sauce
£4.25

Champinones
Mushroom sautéed in White Wine and Garlic
£4.50

Spinach fritters
 Lightly fried and topped with parmesan cheese
£4.75
Baked avocado topped with tomato sauce & mozzarella
£4.00
Meat Tapas
Chorizo ala vino
Sautéed Spanish sausage in red wine
£3.95

Albondigas con Tomates
Beef Meatballs in Tomato Sauce topped with Parmesan Cheese & straw potatoes
£4.75

Marinated Lamb or chicken Kebab
Marinated Lamb Kebab with a Mint and Yogurt Dip, Salad & pita bread
£5.00

Pollo con Chorizo
Pan fried Boneless Chicken, Chorizo and Mushrooms
£5.00

Iberian ham & chicken croquettes
With a ali oli sauce
£4.95

Seafood Tapas

Paella Mixta
Traditional Spanish Paella
With Seafood, Meat, and Vegetables
£5.00

Calamari’s Plancha
Griddled Squid with a Garlic and Lemon Dressing
£4.75

Calamares fritos
Deep Fried Calamari’s Rings
Regular £4.75 – Large £6.50

Sardinas Planchas
Pan fried Sardines drizzled with a Garlic and Lemon dressing
£4.50

Pescaditos Fritos
Crispy fried Whitebait with Ali-Oli Dip
£4.25

Fresh grilled tuna steak with a pineapple salsa & salad
£5.50

Gambas Ajillo
King Prawns cooked in a Basil and Garlic Sauce served sizzerling to your table
£5.75

TOASTED PANINIS AND WRAPS
Served with Fries & Salad

Steak Panini with Onions and English Mustard - £5.75
Homemade Beef burger with Cheese, Salad & Tomato Chutney- £6.50
Tuna Mayonnaise & Sweet corn Panini - £5.50
Griddled Ham, Cheese and Tomato Panini - £5.50
Chicken, Chorizo and Cheese topped with Spicy Tomato Sauce Wrap - £5.50
Roasted Vegetables with Basil and melted Cheese Wrap - £5.50
(£1,50 off without Fries & Salad)

Spanish mixed salad
A great healthy mix of Spains finest
Spanish onions, tomatoes, peppers, olives, boiled eggs & mixed leafs
£4.50
Greek salad
Feta cheese, avocado, basil, tomatoes & olives
£4.95

Salmon & parmesan cheese salad
Freshly cooked salmon fillet flaked on a bed of mixed lettuce leafs, tomatoes, cucumber,
 Watercress & topped with grated parmesan
£7.25
Chicken caser salad
Griddled chicken breast on a bed mixed lettuce leafs, cherry tomatoes, croutons, topped  
with Shaved parmesan & caser dressing
£7.50

Great for a Main or perfect to share!

FAJITAS house special

Your choice of filling served sizzling to the middle of your table

With Flour Tortillas, Salsa, Guacamole & a sour cream dips
 & sautéed Peppers, Onions, Mushrooms,
Choose from :
Chicken – 9.75 :: Beef -£10.50 :: Calamari’s Fritos/King Prawns -£11.50 ::
Vegetable -£7.50 :: Mixed -£11.50 ::

Traditional Spanish Paella a true taste of Spain!

A great mix of rice & vegetables with a choice of seafood & meat

Healthy & tasty

Slow cooked to bring out all the best flavours

-Minimum of two people (price is per person) – Allowing 20/25 min to cook-
It’s worth the wait
Paella de Carne: Chicken, Beef, Pork -£9.50
Paella de Pescado: Calamari’s, Salmon, King Prawns  & mussels-£10.50
Paella de Verdura: Season Vegetables -£8.50
Paella de Mixta: a great mix of Meat, Seafood and Vegetables -£11.50

Griddled Platters served sizzling to your table

(£2.00 extra with a bowl of Fries and Salad)

 

Meat Platter
A selection of Rump steak, Chicken Breast, Pork Filet, Chorizo, Lamb Chops
Spring Onions, Cherry Tomatoes
£11.50

Seafood Platter
King Prawns, salmon, Calamari’s Rings, Sardine, Mussels, Spring Onions
Cherry Tomatoes, brushed with Olive Oil, garlic & lemon
£12.50

Vegetable Platter
Selection of Baby Potatoes, Sliced Aubergines, Courgettes, Peppers, Mushrooms, Tomatoes
Spring Onions, brushed with Olive Oil, Garlic and Lemon
£8.50

Desserts
£3.75
Californian carrot  cake with Ice Cream
Chocolate Fudge Cake and Strawberries & Ice Cream
Strawberry Daiquiri Cheesecake with Ice Cream
Belgium Chocolate and Clotted Cream Cheesecake

 

Group special
£15.00 per person Tapas Selection

Albondigas con Tomates -  Beef Meatballs in Tomato Sauce topped with Parmesan Cheese
Chorizo Campero - Sautéed Spanish Chorizo with Fried Peppers and Diced Potatoes
Pollo al ajo - Garlic Chicken and Mushrooms

Tortillas de Patatas - Spanish omelette
Patatas Bravas - Fried Potatoes topped with Spicy Tomato Sauce
Ensalada Mixta – Spanish mixed Salad

Tortillas de Atun – Fishcakes
Gambas al Ajillo – Prawns in a Basil and Garlic Sauce
Calamares Fritos – Deep Fried Calamari’s Rings

 

 ANEXOS CHRISTMAS FORK BUFFET £20 menu

Marinated lamb &chicken kebabs
With a cool yogurt & mint dip & a spicy tomato salsa

Coronation Chicken
Chicken breast, spring onions, sultarners bound together in a mild curry mayonnaise served on a banana leaf

Chargrilled steak salad
Rare sirloin of beef on a bed of crispy green beans, wild mushrooms, bean sprouts & water cress drizzled with a red wine & shallot dressing

Salmon & parmesan salad
Lightly poached salmon fillet flaked over a salad of rocket leaves, cherry tomatoes, green beans &spring onions topped with shaved parmesan & a lemon & garlic dressing

Avocado & mozzarella salad
Sliced Avocado & sun dried tomatoes, basil leafs & buffalo mozzarella

Roasted new potatoes with thyme & garlic

Mixed salad platter

Platters of seasonal desserts

Anexo bar & restaurant, 61 turnmills street London EC1 M5NP. For bookings call Craig on 02072503401
Service charge of 12.5% to be added to bill, price including vat

Christmas Party Menu

ANEXO CHRISTMAS MENU
Canapé and finger buffet menu
£10.00 per person-choose 5 items (3 hot items max) £12.00 per person-choose 6 items (3 hot items max) £15.00 per person-choose 8 items (5 hot items max)
Vegetarian
Chilled gazpacho shots (cold) Mini vegetables spring rolls with a sweet chilli dip (hot) Roasted new potatoes with sour crème and cheese (hot) Tortilla Espanola (cold) Brie and cranberry won tons (hot)
Meat
Pork chipolatas wrapped in a pancetta (hot) Mini cheese burgers (hot) Coronation chicken in tortilla wraps (cold) Roasted new potatoes filled with bacon and cheese and peppers (hot) Mini duck cracker spring rolls (hot) Peri-peri chicken kebabs (hot)
Seafood
Seafood dim sum with a sweet chilli dip (hot) Mexican prawn cocktail with avocado on mini tortillas (cold) Smoked salmon and crème fraiche blinis (cold) Oriental king prawn wrapped in filo pastry (hot)
Dessert
Chocolate petit fours selection (cold) Mini seasonal desserts (cold)
Chefs recommended dishes £15.00
Mexican prawn cocktail with avocado on mini tortillas Smoked salmon and crème fraiche blinis Pork chipolatas wrapped in a pancetta Coronation chicken in tortilla wraps Mini cheese burgers Roasted new potatoes with sour cream and cheese Mini vegetable spring rolls with a sweet chilli dip Cranberry and brie won tons

Taste of Spain menu
£20.00 per head also available is a £15.00 per head option An excellent selection of Spanish, and Mediterranean dishes, ideal for large parties. Perfect to share, served to the middle of your table. No need to pre-order.

Seafood
Gambas al Ajillo (King prawns served with a basil and garlic sauce)
Calamares Fritos a La Andalucía
(Calamari rings floured and deep fried with lemon)
Bolas de Gambas y Congrejo
(Thai crab and king prawns balls with ginger, chilli and coriander, served with tomato sauce)
Pescaditos Fritos
(Crispy devilled white bait)

Meat
Chorizo al vino tinto
(Spanish sausage in red wine)
Pollo al Ajillo
(Sautéed pieces of chicken in a creamy garlic sauce)
Albondigas
(Home-made beef and pork meatballsin a tomato sauce)
Paella Mixta
(Mixed paella-meat, vegetables, seafood)
Vegetarian
Tortilla Espanola
(Spanish omelette)
Patatas Bravas
(Sautéed potatoes served in a spicy tomato sauce)
Porciones de Espinosa’s Fritas Con Queso Parmesano
(Spinach fritters topped with parmesan cheese)
Pimientos rellenos
(Sweet roasted peppers stuffed with feta cheese)
Desserts
Assorted fruit and chocolate petit fours

 

 

CHRISTMAS SIT DOWN MENU SPECIAL £30 PER HEAD OR £40 WITH DRINKS AND FOOD GLASS OF CHILLED CARVA ON ARRIVAL, & HALF A BOTTLE OF WINE PER PERSON WITH MEAL
MARINATED OLIVES, PICKLES, BREAD & ALI OLI

HONEYED FIGS, ROQUETFORT CHEESE & ROCKET SALAD
Drizzled with a sweet orange & honey dressing
PERI-PERI CHICKEN BROCHETTES
Cous cous coated chicken skewers with a dash of old Portuguese spice and flame grilled
THAI CRAB & KING PRAWN BALLS
Mixed with ginger & coriander served with a tomato salsa

ROAST TURKEY WITH A CRANBERRY GLAZE & A MADERIA SAUCE
Cranberry & sausage meat stuffing & chipolatas wrapped in pancetta
ROAST RIB OF BEEF WITH A WILD MUSHROOM & RED WINE SAUCE
& YORKSHIRE PUDDING
BAKED SEA BASS FILLETS COATED WITH A LEMON & GINGER CRUST
Slow cooked on a bed of Lyonnais potatoes & white wine
HOME MADE VEGETABLE TART WITH FETA CHEESE
& roasted vine tomatoes
ALL SERVED WITH DISHES OF ROASTED NEW POTATOES WITH THYME & GARLIC, PUREED CREAMY POTATOES JULIENNE OF CARROTS & BROCCOLI FLORETS

CHOICE OF SEASONAL DESSERTS


Christmas sit down menu
£25.00 per head
Or
£35.00 per head with a glass of cava on arrival and ½ bottle of wine with your meal
Spanish olives, bread with alioli

Crayfish and smoked salmon salad
On a bed of rocket and cherry tomatoes, drizzled with a cherry vinegar and Dijon mustard dressing
Iberian ham croquettes
With an alioli dip
Roasted sweet red peppers
Filled with feta cheese served with a tomato chutney

Roasted baby chicken marinated in garlic, herbs and lemon juice
Served with an aubergine, courgettes and tomato ragout
Poached salmon fillet with king prawns and mussels
In a white wine sauce
Roasted vegetable cous cous
With chick peas and a Spinach stew
All served with dishes of roasted new potatoes with thyme and garlic, pureed potatoes, Julienne of carrots and broccoli florets

Choice of seasonal desserts


DRINKS PACKAGES 6 HOURS UNLIMATED DRINKING
£30.00 PER HEAD PACKAGE
UNLIMATED BEERS, WINES, SOFT DRINKS
£35.00 PER HEAD PACKAGE
UNLIMATED BEER, WINES, SPIRITS, ALCHO POPS AND SOFT DRINKS
£40.00 PER HEAD PACKAGE
CHAMPAGNE RECEPTION ON ARRIVAL, UNLIMATED BEERS, WINES, SPIRITS, ALCHO POPS AND SOFT DRINKS
SERVICE CHARGE OF 12.5% TO BE ADDED TO SEATED MEALS ALL PRICES INCLUDE VAT.

Taste of Spain
£15 Tapas Menu

Patatas Bravas and Ali-Oli
Fried Potatoes topped with Garlic Mayonnaise
And/or Spicy Tomato Sauce

Tortillas de Patatas
Spanish Omelette made with Potatoes, Onions, Eggs and Fried Peppers
Served with Tomato Sauce

Baked avocado topped with tomato sauce & mozzarella
Sautéed Spanish sausage in red wine

Albondigas con Tomates
Beef Meatballs in Tomato Sauce topped with Parmesan Cheese & straw potatoes

Iberian ham & chicken croquettes
With a ali oli sauce

Paella Mixta
Traditional Spanish Paella
With Seafood, Meat, and Vegetables

Calamares fritos
Deep Fried Calamari’s Rings

Pescaditos Fritos
Crispy fried Whitebait with Ali-Oli Dip